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Cook

Company: New Naschitti Elementary School
Location: Shiprock
Posted on: May 3, 2021

Job Description:

JOB DESCRIPTION

Position: Cook

Supervisor: Cook Manager and/or Food Service Supervisor

Work Site: Assigned School Kitchen

General Job Description:

Prepare and serve, in a friendly manner, nutritious meals to students and staff in a sanitary and safe environment.

Essential Duties and Responsibilities:

  • Prepare food for the Student Nutrition program.
  • Portion and serve nutritious and attractive food.
  • Friendly and helpful to students and staff.
  • Perform daily and heavy cleaning.
  • Assist with all required paperwork.
  • Perform cashiering duties - record transactions and inventories.
  • Report needed equipment and facility repairs.
  • Follow Hazard Analysis and Critical Control Point regulations.
  • Follow all federal/state/local/district rules and regulations.
  • Complete all assigned tasks in an efficient and timely manner.
  • Complete other tasks as assigned.

Qualifications:

  • High School Diploma/GED
  • Possess a current Food Handler's card
  • Ability to read and write English
  • Ability to perform basic arithmetic
  • Ability to follow written or oral directions
  • Ability to read and follow a recipe

Physical/Job Requirements:

Standing, sitting, walking, lifting, carrying up to 50 pounds, climbing, bending, reaching, kneeling, driving a vehicle, traveling long distances, writing, typing, word processing, reading, researching information, and effective communication skills.

Safety and Health:

  • Knowledge of universal hygiene precautions
  • Knowledge of Hazard Analysis and Critical Control Point regulations.
  • Background check

Equipment/Material Handled:

  • Multimedia equipment, including current technology
  • Equipment/Materials relevant to job responsibilities
  • Motor vehicle, if necessary - valid driver's license

Work Environment:

  • Must be able to work within various degrees of noise, temperature and air quality
  • Work interruptions
  • Flexibility
  • Must be self-motivated and able to complete job assignment without direct supervision
  • Must complete applications and assignments within the timeframes allowed (complete responsibilities in a timely manner)
  • Extended work hours, on occasion

Term of Employment:

  • 180 day annually or per yearly calendar
  • 6.5 hours per day or based on position requirement can vary between 3 hours/day to 7 hours/day
  • Non-Exempt
  • One year contract

My signature signifies that if selected for the position:

  • I have reviewed the contents of the job description and I am aware of the expectations of the position.
  • The job description is meant as a guideline and, in the absence of specific direction, I understand that I must make reasonable decisions and must act on those decisions to ensure that the District, school and department goals are met.
  • I understand that I will be evaluated in accordance with the District's evaluation guidelines and the job description will be included in the evaluation process.
  • I am able to perform all the essential functions of the job with or without reasonable accommodation(s) and agree that I will notify the Human Resources Department if I wish to request reasonable accommodation(s).

Employee Signature Date

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Keywords: New Naschitti Elementary School, Rio Rancho , Cook, Other , Shiprock, New Mexico

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